Discover how creamy broccoli soup can be—even without any cream! At just 165 calories per serving, this nutritious soup makes a delightful light meal or lunch and is ready in just 15 minutes. Croutons are a great addition! While I’ve made cauliflower soup many times, this is my first attempt at broccoli soup. It has […]
Do you ever wonder how people who can’t cook to save their lives are getting by in a world where eating is a requirement for life to exist? It’s a necessary evil that, if you don’t contend with, you won’t be able to contend with anything at all. But what if I told you that […]
The core idea behind this project was to explore playfulness: we provided five chefs and one bartender with childhood cooking toys from the 1960s to the 2000s and challenged them to create dishes inspired by these toys. Ideally, we wanted them to use the toys in their cooking, though time and practicality often limited this. […]
IKEA aims to make everyday tasks simpler and more accessible, though their furniture occasionally falls short. Recently, their Canadian branch collaborated with the Toronto marketing firm Leo Burnett to introduce “Cook This Page,” a set of illustrated recipes designed to make cooking more straightforward. Each recipe is printed on parchment paper with food-safe ink and […]
Here’s a straightforward recipe for Pearl Barley Soup, packed with vegetables. It’s nutritious and flavorful, with the barley adding a chewy texture that’s different from pasta or rice. This recipe is a versatile base that you can customize to your liking. Use the suggested cooking method and broth flavorings, and feel free to adjust the […]
Discover a delicious way to enjoy potatoes with these Crispy Smashed Potatoes! Crispy on the outside and tender on the inside, these potatoes are a satisfying treat that might just disappear before they even make it to the dinner table. If you haven’t tried crispy smashed potatoes before, you’re in for a treat. My […]
Complete your summer cookout with these easy and flavorful side dishes and salads from The Kitchen. Honey-Chipotle Chicken Pasta Salad The secret to making this bright, colorful salad in a hurry is starting with store-bought rotisserie chicken. Jeff Mauro tosses it with pasta and adds a sweet-smoky dressing for crowd-pleasing results. Canned Salad Put those […]
Many cooks might prefer chicken thighs over breasts, often citing the latter’s tendency to be dry or bland. However, with proper preparation and cooking techniques, chicken breasts can be just as juicy and flavorful. By following some key steps and paying attention during cooking, you can achieve tender and delicious chicken breasts. I’ve gathered insights […]
My biggest challenge in the kitchen is patience. While I can manage patience well in other areas of my life (like motherhood), I often struggle with it when cooking. For instance, searing meat is crucial for flavor—this process creates a deliciously browned crust on chicken, steaks, and chops, enhancing their taste. However, it requires a […]
We enjoy this classic dessert all year round, which is why we’ve compiled a variety of tasty options beyond berry season. Our Best Shortcake Ideas While a vanilla cake layered with strawberries and cream might be called a strawberry shortcake in some circles, traditional shortcake typically features a slightly sweet biscuit topped with macerated strawberries […]